Catering at Cleeve House
Our catering services:
- Inhouse buffets available on request
- Buffet price range £7.50 - £35 pp
- All our food is prepared from scratch with carefully sourced ingredients
- We can help with a list of recommended local caterers to suite your function and events
Afternoon Tea
A Selection of Sandwiches
on White and Brown Bread
Wiltshire Ham and Mustard
Cheddar and Branston Pickle
Egg Mayonnaise and chives
Coronation Chicken
Tuna mayonnaise with capers & lemon
Homemade sausage rolls
Vegetarian samosas with mint sauce or vegetarian quiches
Chicken on Skewers
A Selection of Homemade Cakes and biscuits
Individual cupcakes
Home baked chocolate chip cookies
Assortment of mini patisserie cakes
Meringues & cream with fresh fruit
Includes:
Selection of teas & coffee (filtered), and mineral water
All plates, napkins, glass ware etc.
Alcoholic beverages:
Bar service available on request
breakfast buffet menu (£15 per person)
a selection of chocolate and plain croissants, & pain au raison
toast/bread
selection of jams & honey
cheese & ham selection
smoked salmon (optional extra)
selection of yogurts
selection of breakfast cereals
selection of fruits
drinks:
tea and fresh filter coffee
orange juice
Cleeve House Christmas party - 3 course dinner menu: £47pp
Starter Grazing Board (Vibrant Christmas colours)
Smoked salmon pate on blinis with chives
Mulled wine jelly
Pigs in blankets (sausages marinated in marmalade and wrapped in pancetta)
Beetroot Carpaccio (thin slices of cooked beetroot arranged on a plate, drizzled with olive oil, crumbled feta, walnuts, and fresh mint)
Brie & Cranberry Parcels
Mini Caprese Skewers (mozzarella, basil, cherry tomato, balsamic glaze)
Prawn Cocktail Cups (gem lettuce leaves with prawns in a light Marie Rose sauce, a touch of Tabasco, & sprinkled with paprika & a wedge of lemon)
Mains
Traditional Roast Turkey Christmas Dinner
Roast Turkey, stuffing, roast potatoes, roasted carrots, pan fried Brussel sprouts, Sauces: cranberry sauce, bread sauce, pureed parsnips & gravy.
All sauces, vegetables, stuffing, turkey, etc prepared from scratch.
Alternative meat option:
Rib Eye Beef Stroganoff with Butter Rice and green beans & edamame beans.
Vegetarian Option
Seasonal Vegetable Wellington with roast potatoes, roasted carrots, pan fried Brussel sprouts, Sauces: cranberry sauce, bread sauce, pureed parsnips & gravy
Deserts
Christmas pudding with brandy butter
Crème Brûlée with fresh blueberries & raspberries
Chocolate pot with fresh double cream infused with orange liqueur
Mini Pavlovas with Berries and Cream
Book your special event today.
Contact us to find out more